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Dojima Sake Kasu (lees) 

Unlike the kasu sold in Japanese super markets, Dojima kasu is softer, more delicate and  flavoursome. The rice we use to make our products is the very top grade of Japanese sake rice.  We also use a very traditional and labour intensive fune press method.    Even in Japan this type of kasu is only available directly from a small number of  breweries. 

1kg tub – £20 + postage

500g tub – £10 +postage

Sake Kasu Order form

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✳︎ You must be over 18 years old to purchase kasu as it still contains a small amount of alcohol.